Nougat production

A wide variety of nougat and caramel chips are manufactured on a traditional caramel production line. The customer decides whether a classic caramel almond nougat is suited for the end product or perhaps an innovative product, such as sesame ginger nougat.

In every case, our nougat is made entirely from natural raw materials. Staff expertise and training play an essential role in nougat production. Despite a highly mechanized production, a fine sensibility and many years of experience are needed to achieve the ideal flavors and just the right shade of brown.

These nougat chips are primarily used in the production of chocolate, ice-cream and biscuits.

We also produce in organic and kosher quality upon request.

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